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A traditional
pub atmosphere is what you would expect in a traditional country
hotel, and you will certainly enjoy the warm welcome that awaits
you in The Percy Tavern. Relax with a bar snack from our mouthwatering
menu, and choose from our wide selection of fine wines and spirits.
We
also serve a number of popular bottled and draught beers. We're sure your
particular favourite will be among them.
THE
PERCY TAVERN -
DINNER MENU
Menu
available 6.30 - 9.00pm
Please
order and pay at the bar. All our food is cooked to order and some
meals may take longer than others, please be patient.
STARTERS
- Prices range from £2.85 - £12.50
| Homemade
Soup of the day with Crisp Bread |
| Grilled
Black Pudding with Minted Apple Puree and Veal Stock |
| A
fan of ripe Avocado with Prawns, Fresh Crab & Marie Rose |
| Smoked
Chicken & Wensleydale Salad with Pesto |
| Cajun
Spiced or Garlic Fried King Prawn Tails with Continental Leaves
|
| An
arrangement of seasonal Melon with Ginger Sorbet, Lime Syrup
& Fresh Strawberries |
| Warmed
Salad of Goats Cheese with Crispy Croutons & Balsamic Vinegar |
| Homemade
Poultry Liver Pate with Cumberland Sauce & Hot Toast |
| Scotch
Oak Smoked Salmon with Black Pepper Creme Fraiche & Granary
Bread |
| Traditional
Prawn Cocktails with Marie Rose Sauce |
| Button
Mushrooms cooked in Garlic Butter served on a Crouton |
A
selection of dishes are available on a daily basis - please ask.
MAIN
COURSES - Prices range from £7.25 - £10.25
| Northumberland
Fisherman's Pie, Creamed Potato & Cheese Topping |
| Poached
Darne of Salmon with Fresh Asparagus, Wilted Spinach, New Potatoes
& Hollondaise |
| Grilled
Fillet of Cod with Fresh Lime, Chilli, Ginger & Garlic topped
with a Parmesan Biscuit |
| Venison
Cumberland Sausage served with Mustard Mash & Onion Gravy |
| Braised
Shank of Northumbrian Lanb served with Sage Mash & Port
& Redcurrant Sauce |
| Breast
of Chicken filled with Local Cheese, wrapped in Bacon with a
Grain Mustard Sauce |
| Char
Grilled Cutlet of Pork, Caramelised Apple, Onions & New
Potatoes |
| Homebaked
Steak & Kidney in Stout Sauce, Puff Pastry & Fresh Chips |
| V
Mushroom Risotto, Roast Garlic, Crispy Thyme & Warmed Stilton |
| V
Filo Pastry Tartlett filled with Char Grilled Vegetables, Black
Olives & Polenta |
| V
Baked Leek & Grain Mustard Crumble with Butter Sauce |
All
main course are served with fresh vegetables and potatoes, unless
otherwise stated.
V= Vegetarian
STEAKS
- Prices range from £9.85 - £13.95
All
steaks are griddle cooked to your own desire served with Tomato,
Onions, Mushrooms & Fresh Chips. For an additional charge of
£2.25 your steak can be accompanied by either a Red Wine,
Au Poivre, Dianne or Grain Mustard Sauce.
PIZZAS
- Prices range from £5.70 - £6.25
|
Margherite
|
Al
Fungi
|
Capricose
|
Pepperoni
|
SIDE
ORDERS - Prices range from £1.25 - £1.95
|
Chips
per portion
|
Green
Mixed Salad
|
|
Basket
of Crusty French Bread & Butter
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& Drink | Out & About | Tariff
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